Lasagna Recipe

Simply Recipes, Google

Ingredients

• 3 boxes of lasagna *don't worry, you might not use all of it depending on your serving size.
• 1/4 cup of Parmeasan cheese (grated) and bottled
• 4 eggs
• 1 teaspoon of salt and pepper
• 2 or 3 bottles of tomato sauce (preferably Newman's Own
• 1 teaspoon of olive oil
• 1 teaspoon of basil
• 1/4 cup of grated mozerella cheese
• 4 cups of ricotta cheese or a whole container

  Recipe Directions

  1. Preheat your oven at 350 degrees F
  2. Add the pasta shells into your pan of choice
  3. Use a spoon and coat the shells with tomato sauce. CAREFULLY. (Pasta shells can be easily cracked so be gentle)
  4. Add in parmeasan cheese, ricotta and mozerella together, heavy handedly
  5. Repeat the following three steps till either the pan is full or to your desired amount.
  6. Bake your lasanga up to 45 minutes or until its bubbly and golden.