Pumpkin Pie

Ingredients

1. 1 (15 ounce) can pumpkin
2. 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
3. 2 large eggs large eggs
4. 1 teaspoon ground cinnamon
5. ½ teaspoon ground ginger
6. ½ teaspoon ground nutmeg
7. ½ teaspoon salt
8. 1 (9 inch) unbaked pie crust

Directions

Step 1 Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.

Step 2 Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.